Tag: Flavors

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31 Flavors of Inspiration: Collective Thoughts With An Inspired Taste

This book is designed solely for spiritual, devoted, inspirational thinkers who understands one’s self worth while striving to be exceptional and better. We all know that living life itself has it’s twist and turns. It also has it’s way of throwing our mind off focus and is used as a tool to distract you from reaching our destiny. In this book of inspirational thoughts, you will be able to discern the interplay between being stuck within life adversities or how to overcome whatever life tries to throw your way. You will find 31 different daily thoughts that will help your mind get through any adversity that you may have to face at some point in your life. I encourage you to take a look because it’s in this book. “One Flavor a Day keeps the Enemy Away” ~Rachel Russell Hope you all enjoy!!!!!

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Exotic Table: Flavors, inspiration, and recipes from around the world–to your kitchen

Extraordinary global creations from the chef of Michelin-starred Junoon!

Aliya LeeKong, one of New York City’s top culinary innovators, has traveled the world to fulfill her passion to translate global flavors into accessible, delicious meals for you to cook at home. In this book, she transports you to faraway lands with more than 100 recipes inspired by both familiar and traditional Western recipes and the cultures she’s visited during her culinary journeys. You will also learn the fascinating stories behind many of these globally inspired dishes and her simple techniques for mouthwatering recipes like: Harissa and cheese-stuffed fried olives Israeli couscous salad with lemon, fennel, and basil Kenyan coconut-coriander chicken Honey-braised lamb shanks with butternut squash and apples Mexican chocolate loaf cake Whether you’re a culinary adventurer or a weeknight cook looking to spice up you repertoire, Exotic Table will take you on an unforgettable tour around the world–without leaving your kitchen.